In Indian Tradition Dal Khichdi soup is a one of the best healthy food when someone is not well. Dal khichdi is an proven ancient ayurvedic recipe which doctors also prefers to recommend due to its easy to digest quality and detoxify quality.
In general Dal Khichdi is well famous among toddlers and elderly people. Many a time my family also likes it in as Main course for the dinner.
Soak some split green lentil(moong daal) and rice(chawal) for 15-20 mins and heat a little ghee in the pressure cooker add a clove to it and then add the soaked daal and chawal to it. Add any vegetable of your choice. Add salt and pinch of turmeric powder and water to it and cook it in pressure cooker till it whistles 3-4 times. Then whisk the khichdi to have a soup like consistency. Add ghee and serve it hot.